Cream Cheese Corn Recipe
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Cream Cheese Corn

By: Earla Taylor 
"Creamy corn is a wonderful foil for that Thanksgiving day turkey."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (56)

Cook Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 6 - 8 servings
 

Ingredients

  • 3 pounds whole corn kernels, cooked
  • 1/2 cup butter
  • 1 (8 ounce) package cream cheese

Directions

  1. Combine the corn, butter or margarine and the cream cheese in a medium sized saucepan. Cook over medium heat for about 20 minutes. Serve hot.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 395 | Total Fat: 26.6g | Cholesterol: 70mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 20, 2004 by JUSTJEN33   view full review
I have this EXACT recipe, EXCEPT my recipe calls for adding Ro-tel to the corn & cream cheese,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 16, 2007 by ferrermartinez   view full review
I knew ahead of time that this recipe would be too bland for my taste buds, so I added a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 10, 2003 by JCONN   view full review
This was a big hit for Christmas dinner and one of the more popular leftovers. Since it was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 8, 2007 by BB34   view full review
yum! I made half a recipe. I used frozen corn and a can of green chiles, threw it all in a pot...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 5, 2006 by THELBERG   view full review
Yummy! I used a tub of cream cheese with chives (instead of plain). Very good - will...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 7, 2004 by MINA881   view full review
I altered the recipe to serve one person (myself) as a late night snack. I used low-fat cream...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 1, 2006 by SheltieMama23   view full review
My variation of this recipe calls for 1 can of chopped green chilies, garlic salt to taste,...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 15, 2008 by apedawn   view full review
Not impressed.
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 28, 2004 by WOLFECOOKIE   view full review
YUM! This was SO easy and yummy! I sprinkled some garlic salt on it - think it gave it some...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on May 29, 2011 by SarahMarieBee   view full review
To liven up the flavor of this, I melted the cream cheese with chopped jalapenoes and 1/8 of...

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