Cream Cake Recipe Reviews - Allrecipes.com (Pg. 10)
Reviewed: Dec. 25, 2001
I was looking for a quick and easy recipe for some left over heavy cream. This was great ! Easy and yummy. Great texture, not to heavy like a lot of cream cakes.
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Cooking Level: Expert

Living In: Fairview, North Carolina, USA

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Reviewed: Dec. 10, 2001
This cake is wonderful! So much so, that I made it for my son's 2nd birthday. Everyone loved it! This is the third time I have baked it & plan to use it instead of box mixes in the future it is so easy.
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Reviewed: Aug. 4, 2000
This cake turned out neither delicate or really moist. It has a salty taste which tells me 1 tsp is too much...I'm taking it out of my recipe file
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Reviewed: Jul. 30, 2000
This cake is really good. The texture and moistness were sublime. I didn't bother putting any frosting--we just ate it with applesauce. I will definitely make this again, but the next time I will try frosting it.
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Photo by Leslie A.

Cooking Level: Intermediate

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