Cranberry Sauce I Recipe
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Cranberry Sauce I

By: Toni 
"The tart flavor of cranberries makes a nice complement to any Holiday feast. This is a classic!"

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (689)

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

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Original Recipe Yield 12 servings
 

Ingredients

  • 1 cup white sugar
  • 1 cup orange juice
  • 1 (12 ounce) package fresh cranberries

Directions

  1. In a medium saucepan over medium heat, dissolve the sugar in the orange juice. Stir in the cranberries, and cook until they start to pop (about 10 minutes). Remove from heat, and transfer to a bowl. Cranberry sauce will thicken as it cools.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 87 | Total Fat: 0.1g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 8, 2007 by Sherrilicious   view full review
I needed to try this recipe before serving it to 28 guests this Thanksgiving. 1st, I made this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 18, 2009 by Oprah   view full review
Excellent as is without any changes. thanks for this excellent recipe!
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 10, 2006 by D. McLean-Stevenson   view full review
This was wonderful sauce. I made it especially for my Dad as he loves cranberry sauce with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 22, 2006 by momee23   view full review
I just made this minutes ago and it is wonderful! I did do some changes as suggested by...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 20, 2006 by Raoulysgirl   view full review
I could not stand cranberry sauce before this. All I had ever tasted was the kind straight...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 14, 2007 by jeanmarie   view full review
This reminds me of my grandmother's sauce. I also did half white, half brown sugar and added...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 23, 2003 by Carrie Magill   view full review
I don't eat cranberries, but everyone in my family thinks this is fantastic. They can't...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 13, 2003 by Laura W.   view full review
The sugar and the orange juice offset the tartness of the cranberries to provide a nice blend...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 4, 2004 by STARCOOK1   view full review
OUTSTANDING! I used a hand mixer to puree the completed sauce before cooling. Even those who...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 23, 2003 by I'm nuts too...   view full review
OOOOH do I love cranberry sauce. This is a very tasty version of my love. I am pretty much...

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