More Recipes Like Cranberry Salad - All Recipes
 
Photo of: Cranberry Salad with Grapes

Cranberry Salad with Grapes

Submitted by: Melanie S. 
This is my great grandmother's recipe. I've made some alterations for the modern ingredients, but it tastes just like hers. Feel free to experiment! 
Photo of: Holiday Cranberry Salad

Holiday Cranberry Salad

Submitted by: Chandell 
This tangy fruit salad is perfect with turkey or ham, and has always been on our holiday table. With real whipped cream, walnuts, and pineapple, it's a treat you'll always want to make for the holidays. 
Photo of: Fresh Cranberry Salad

Fresh Cranberry Salad

Submitted by: Cathy 
Sugared cranberries are combined with crushed pineapple and miniature marshmallows and chilled overnight. Just before serving, freshly whipped cream and sliced bananas are folded into the mix. 
Photo of: Cranberry Salad I

Cranberry Salad I

Submitted by: Micki Stout 
Sweetened fresh cranberries are folded into whipped cream with crushed pineapple, chopped pecans and tiny marshmallows. 
Photo of: Cranberry Salad IV

Cranberry Salad IV

Submitted by: Lenna 
Real whipped cream envelopes macerated cranberries, crushed pineapple and marshmallows in this traditional thanksgiving salad for a crowd. 
Photo of: Christmas Cranberry Salad

Christmas Cranberry Salad

Submitted by: TIASUE 
This creamy cranberry salad can be served frozen as well as chilled. 
Photo of: Cranberry Salad I

Cranberry Salad I

Submitted by: Nancy 
A creamy cranberry salad. Even people who normally don't like cranberries will eat this salad. 
Photo of: Cranberry Apple Salad

Cranberry Apple Salad

Submitted by: Jennie Cooley 
This crunchy salad made with pineapple, apple and celery can be served as a side dish or as a relish accompaniment to turkey or chicken. 
Photo of: Cranberry Salad II

Cranberry Salad II

Submitted by: Jackie 
A fabulous blend of cranberries, nuts, and fruit! Cranberry or Cherry jello may be used instead of raspberry. 
Photo of: Lydia's Cranberry Salad

Lydia's Cranberry Salad

Submitted by: Jan 
This was always a special treat during the holidays. When it came out I knew it was Christmas! It's good for breakfast the next day--or any time until it's gone. 
 
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