Cranberry-Pineapple Sauce Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by Rae
Reviewed: Dec. 27, 2012
Delicious. I loved the addition of pineapple. I did cut the amount of pineapple because I only had an 8 oz can of chunks, I put the pineapple chunks into the food processor and pulsed it a few times since I didn't have the crushed. Also I didn't measure the walnuts out but I used about 1/2 cup chopped walnuts. Very tasty!
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Photo by Rae

Cooking Level: Intermediate

Living In: Sierra Vista, Arizona, USA
Reviewed: Jan. 8, 2013
I've had better. I like a higher cranberry to pineapple ratio.
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