Cranberry-Pineapple Minis Recipe -
Cranberry-Pineapple Minis Recipe

Cranberry-Pineapple Minis

Recipe by  

"These individual serving cups with cranberries, pineapple, apple and walnuts in raspberry gelatin will become a new holiday favorite."

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Original recipe makes 24 servings Change Servings
  • PREP

    10 mins

    2 hrs 40 mins


  1. Drain pineapple, reserving juice. Add enough water to juice to measure 2-1/2 cups; pour into saucepan. Bring to boil. Pour over gelatin mixes in large bowl; stir 2 min. until completely dissolved.
  2. Stir in pineapple, cranberry sauce, nuts and apple. Spoon into 24 paper-lined 2-1/2-inch muffin cups.
  3. Refrigerate 2-1/2 hours or until firm. Remove liners.
Kitchen-Friendly View


  • Substitute: Prepare using JELL-O Cherry Flavor Gelatin or JELL-O Raspberry Flavor Sugar Free Gelatin.
  • Nutrition Bonus: Fruit adds great flavor and appeal to this festive dessert.

Reviews More Reviews

Most Helpful Positive Review
Jun 25, 2009

Very good! I followed the recipe exactly with the exception of the walnuts. Since I do not like walnuts, I left them out. I took this to a holiday party and people loved it! The only problem was that it started to liquify after being out for a while - but that's a given! I will definitely use this recipe again.

Most Helpful Critical Review
Dec 31, 2009

Followed the recipe. Tasted great, but did not hold there shape. I had to add 2 more packs of Jello to get them to 'gel'.


29 Ratings

Oct 09, 2009

Definitely turned out fine, but I suppose a little too "healthy" for me! :P I'm more of a chocolate girl and I just wasn't very satisfied with the tastes...but a great snack for kids...we also used it at a friend gathering.

Sep 17, 2009

Pretty, refreshing dessert for a summer party. I made these for a Hawaiian, pool party. I used cherry jello and added chopped fresh peach. Served in clear plastic cups.

Apr 13, 2009

GREAT idea making individual servings like this! I only hade lemon and lime jello favors, so I left out the cranberries and added very finely chopped walnuts instead - still was a HUGE hit, especially for the kids who rarely eat jello with "stuff in it". I WILL make this again using the proper ingredients! Thank you!

Apr 05, 2010

yummy! The were a little touch getting out of the foil cups but it worked!

Nov 18, 2009

I loved these! only two tiny changes. I used sugar free black cherry jello because my mom is diabetic. I also left out the apples on accident haha. Fantastic taste, great presentation, and tons of ways to personalize to your taste. I am taking these to two family thanksgivings this year!

Dec 10, 2011

The first time I made this I used pineapple tidbits by mistake. It was very good. The second time I made it I used crushed pineapple like the recipe calls for and it wasn't very good. It went in the trash. Using tidbits made all the difference.


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  • Calories
  • 58 kcal
  • 3%
  • Carbohydrates
  • 9.6 g
  • 3%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 2.1 g
  • 3%
  • Fiber
  • 0.5 g
  • 2%
  • Protein
  • 0.5 g
  • < 1%
  • Sodium
  • 5 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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