Cranberry-Orange Spiced Oatmeal Recipe - Allrecipes.com
Cranberry-Orange Spiced Oatmeal Recipe
  • READY IN 7 mins

Cranberry-Orange Spiced Oatmeal

Recipe by  

"This is a wonderful microwave recipe that gets me going every morning! It's made with no added sugar, and plenty of oats and cinnamon for a warm, tasty breakfast. I also add turmeric and ginger for wholesome benefits."

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Original recipe makes 1 serving Change Servings
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  • PREP

    5 mins
  • COOK

    2 mins
  • READY IN

    7 mins

Directions

  1. Place the rolled oats, cinnamon, cranberries, and blueberries in a microwave safe bowl. Add the turmeric and ginger, if desired. Pour in the water, and stir to mix ingredients. Cook on High until water is absorbed, about 2 minutes. Stir in orange juice to desired consistency.
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Reviews More Reviews

Most Helpful Positive Review
Jul 26, 2010

Great for breakfast. I used fresh blueberries and left out the additional spices, but added a little nutmeg along with the cinnamon. I topped it with a dollup of fat free vanilla yogurt - very filling.

 
Most Helpful Critical Review
Jan 20, 2009

Had the potential to be 5 STAR.... but the turmeric was overpowering. I would cut it in half and double the cinnamon. I also added 1/2 a banana and it was yummy!

 

30 Ratings

Sep 06, 2008

Quite possibly the best breakfast I've ever had! The spice addict that I am, I put in a bit too much turmeric, but other than that followed the recipe to a T. Will definitely be making this again.

 
Dec 30, 2008

Really good oatmeal. Filling and flavorful. I didn't have blueberries so I left that part out. I made no other changes. Next time, I'll be sure to have them on hand. Very, very good. I floated milk on the top because that's always how I grew up eating oatmeal.

 
Jan 02, 2010

Very good - a nice change, with the spices. I added just a few grates of orange zest, since I used a fresh orange for the juice, and I think I might have reduced the turmeric slightly as I wasn't so sure it was for me, so I'd say I used 1/8 tsp. I can detect it, but it's not overpowering at all, so that was a good decision for my tastebuds! I also added the orange juice before microwaving (didn't read through recipe entirely before starting) but it was fine - I ended up cooking for more like 3 1/2 minutes. I like the flavors, but I did need to add a little drizzle of honey for sweetness. Makes one nice big serving or two smaller ones if you're serving a little extra fruit or yogurt for breakfast. Thanks for sharing, Leah!

 
Jan 18, 2011

This was okay, I thought the orange juice made it too sour but I like the idea so I'll be playing around with it until I can get the flavors just right. Thanks for the recipe :)

 
Jan 10, 2011

Instead of the microwave, I use the double boiler. For added protein I add either walnuts or pecans.

 
Oct 05, 2010

Great recipe! I used apple juice because I didn't have any OJ. I increased slightly the turmeric and ginger (they both offer great health benefits) and I added a tablespoon of flaxseed. I cooked it on the stove instead of the microwave and I added honey to sweeten.

 

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Nutrition

  • Calories
  • 398 kcal
  • 20%
  • Carbohydrates
  • 84.8 g
  • 27%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 4.5 g
  • 7%
  • Fiber
  • 10.4 g
  • 41%
  • Protein
  • 9.1 g
  • 18%
  • Sodium
  • 13 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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