Photo of: Dilly Onion Bread

Dilly Onion Bread

Submitted by: LeAne Swanson Chab 
'I adapted a recipe for herb bread to come up with this flavorful version that's become one of our favorites,' writes LeAne Swanson Chab of Palmdale, California. 'My bread machine makes a smaller size loaf, which is perfect for my husband and me.' 
Photo of: Golden Honey Bread

Golden Honey Bread

Submitted by: Regina Lindgren 
'This slightly sweet bread has a crispy crust and tender interior,' says Regina Lindgren of Natrona Heights, Pennsylvania. 'It's simply delicious.' 
Photo of: Grape-Nuts Bread

Grape-Nuts Bread

Submitted by: Debbie Hunt 
Debbie Hunt of Anthony, Kansas likes to add tasty Grape-Nuts cereal to this hearty loaf. 'This moist bread is so easy that I make it at least twice a week,' she says. 'Once, I put it together in the middle of the night when I suddenly remembered that I didn't have any bread for breakfast.' 
Photo of: Peppery Onion Bread

Peppery Onion Bread

Submitted by: Dale Rosenthal 
'This bread gets a flavor boost from minced onion and black pepper,' says Dale Rosenthal. 'It's very good toasted and served with steak or spaghetti,' suggests the Austin, Minnesota cook. 
Photo of: Date-Nut Yeast Bread

Date-Nut Yeast Bread

Submitted by: Roseanne Farulli 
'For breakfast, this bread is delicious toasted, buttered and topped with cinnamon-sugar,' writes Roseanne Farulli, Burgettstown, Pennsylvania. 
Photo of: Caraway Dill Bread

Caraway Dill Bread

Submitted by: Margaret Runghardt 
The caraway really comes through in this herb bread shared by Margaret Runhardt of Aledo, Illinois. The nicely textured loaf is an especially good accompaniment to a pork dinner. 
Photo of: Gingered White Bread

Gingered White Bread

Submitted by: Lois Lovejoy 
'My bread machine makes a 1-pound loaf, which is just the right size for me since I live alone,' writes Lois Lovejoy of Waupun, Wisconsin. This compact loaf has a hint of ginger. 
Photo of: Paprika Onion Bread

Paprika Onion Bread

Submitted by: Jackie Robbins 
'Paprika adds both color and flavor to this aromatic onion bread that's delicious spread with cream cheese,' writes Jackie Robbins of Flint, Michigan. 'My family likes it served with goulash.' 
Photo of: Herbed Bread

Herbed Bread

Submitted by: Florence Lowe 
'The original recipe for this bread was printed in the cookbook that came with my bread machine,' relates Florence Lowe of Zanesville, Ohio. 'I liked it so much, I added some seasonings to produce a loaf similar in flavor to a focaccia bread I like.' 
Photo of: Ham 'N' Swiss Bread

Ham 'N' Swiss Bread

Submitted by: Betty Bergman 
'My bread machine saves me a lot of time,' writes Betty Bergman of East Jordan, Michigan. 'I often use it to bake this flavorful loaf that includes diced ham and cheese. It's especially good warm.' 
 

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