Cranberry Glazed Pork Ribs Recipe
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Cranberry Glazed Pork Ribs

By: CORWYNN DARKHOLME 
"Ruby red cranberry sauce becomes a tangy glaze in this easy summertime recipe!"

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (11)

What to Drink?
Wine Riesling
Cocktail Malibu Bay Breeze
Beer Beer
Prep Time:
30 Min
Cook Time:
1 Hr
Ready In:
1 Hr 30 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 (8 ounce) can whole cranberry sauce
  • 1 cinnamon stick
  • 1 tablespoon prepared Dijon-style mustard
  • 1 teaspoon grated orange zest
  • 1 1/2 pounds country style pork ribs

Directions

  1. In a small saucepan stir cranberry sauce, cinnamon stick, mustard and orange zest over medium heat for 5 minutes or till bubbly. Set aside.
  2. On preheated coals (medium heat) with a drip pan, place ribs on grill. Brush with sauce. Cover and grill for 45 to 60 minutes, brushing occasionally with sauce, until ribs are tender and no pink remains.
  3. Heat remaining sauce. Remove and discard cinnamon stick. Serve sauce with ribs.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 220 | Total Fat: 12.6g | Cholesterol: 46mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 25, 2004 by GUYCHEF   view full review
Excellent! A very simple,tasty,unique recipe, but I would recommend the following: (1)...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 19, 2004 by chellebelle   view full review
I changed the cooking method for this recipe because I wanted to cook my country style ribs in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on May 7, 2004 by BARNKITTY   view full review
These tasted GREAT. I did bake the ribs instead of grilling though and it took longer than 60...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 25, 2004 by PEGO   view full review
The sauce was the best part of this recipe. I found the meat not to be as moist and tender as...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 25, 2004 by JORLICH   view full review
Cranberry Glaze was too thick...adults thought it was ok...kids did not like these ribs!
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 17, 2009 by Kele   view full review
Love Cranberries!I buy several bags of fresh when available and freeze for future use. Fpr...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 23, 2009 by SunnyByrd   view full review
These turned out really good, although not as zesty as I like pork ribs to be. I felt like it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 23, 2007 by kt.gerloff   view full review
My boyfriend and I just started to cook more at home and we found this recipie to be very...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 16, 2007 by JEREMYBBARNES   view full review
Awesome and super-easy!
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on May 20, 2010 by Sarah Jo   view full review
I used boneless pork ribs for this recipe and set it to cook in the crock pot. I had to...

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