Cranberry Gelatin Mold Recipe
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Cranberry Gelatin Mold

By: Denise Greening 
"This is a great substitute for plain cranberries at holiday dinners. It can be made low-fat by omitting the walnuts and using low-fat cream cheese and whipped topping. Enjoy!"

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (6)

 

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Original Recipe Yield 12 servings
 

Ingredients

  • 1 (6 ounce) package cranberry flavored gelatin mix
  • 1 (16 ounce) can whole cranberry sauce
  • 1 (6 ounce) package lime flavored gelatin mix
  • 8 ounces cream cheese, softened
  • 1 (8 ounce) can crushed pineapple, drained
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 cup chopped walnuts

Directions

  1. Prepare cranberry gelatin according to directions. Pour into a 9x13 inch dish. Stir in cranberries. Refrigerate for at least 4 hours or until set.
  2. Prepare lime gelatin according to directions. Allow to cool slightly, and then blend in cream cheese. Mix in pineapple. Slowly layer over cranberry gelatin. Allow to set for at least 4 hours.
  3. Just before serving, spread on whipped topping and sprinkle with chopped walnuts.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 355 | Total Fat: 17.7g | Cholesterol: 21mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 9, 2003 by GENEMOM   view full review
This recipe is fantastic. It smoothes out the taste of the cranberries making it a great and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 12, 2002 by FloridaCooker   view full review
I served this at my Thanksgiving dinner and once my guest figured out that it was not dessert...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 31, 2002 by AlwaysCookin   view full review
We love tasty jello salads and this one fits the bill! My kids love it!
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 1, 2003 by Andrea   view full review
This was recipe was ok it tasted like most other jello salads wasn't a big hit at thanksgiving...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Mar. 8, 2011 by Molly Supporting Member (Click to learn more about Supporting Membership)  view full review
This gelatin had great flavor....but I could not get the red layer to set up. I put most of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 18, 2009 by Dale   view full review
OK, making this for a club Thanksgiving dinner party. After preparing the jello, it sez to...

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