Cranberry Crumb Pie Recipe Reviews - Allrecipes.com (Pg. 6)
Reviewed: Nov. 18, 2001
This is a fabulous cheese cake I have made for 5 years. It is even better when made w/ a pre-fab graham cracker crust (get the extra serving size). I'm so happy to have the recipe print-out. I've been using the tiny recipe from the top of the condensed milk can, and the letters are getting smaller all the time :)
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Reviewed: Nov. 14, 2001
This is a great recipe! I used low-fat sweetened condensed milk and reduced fat cream cheese. My husband never suspected that it was low-fat. I am planning to make one for his company's Thanksgiving covered dish - he thinks they will love it.
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Reviewed: Nov. 11, 2001
I would give this 5 stars if I would have known I was making a cheesecake cranberry pie before hand. As cheesecake goes, this is scrumptous but I'm not much of a cheesecake fan. Please-change the title to reflect what kind of pie it is!
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