Photo of: Cranberry Cream Pie I

Cranberry Cream Pie I

Submitted by: MARBALET 
For this sweet and tangy pie, sour Cream and cranberries are stirred into a hot cream filling and spooned into a pastry shell, then covered with plastic wrap and refrigerated. Whipped cream is spooned onto the top just before serving. 

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Photo of: Cranberry Cream Pie

Cranberry Cream Pie

Submitted by: Pauline Zunk 
In Oak Harbor, Ohio, Pauline Zunk appreciates the make-ahead convenience of this fast-to-fix frozen pie. 'If you like cranberries, you'll enjoy the fruity flavor and creamy texture of this no-bake dessert,' she assures. 
Photo of: Cranberry Pie I

Cranberry Pie I

Submitted by: PSTEWART 
Chopped cranberries, raisins, sugar, a bit of flour, water and vanilla are tossed together, spooned into a bottom crust, topped with a round of pastry, and baked. This classic pie is perfect with a scoop of rum raisin ice cream. 
Photo of: Cranberry Pie II

Cranberry Pie II

Submitted by: sal 
Cranberries, flavored with orange zest, cinnamon and nutmeg are baked in a single pie crust with an eggy filling. 
Photo of: Cranberry Nut Pie

Cranberry Nut Pie

Submitted by: Patc88 
A crust-less cranberry and walnut pie that can be whipped out in a jiffy. The perfect partner for a scoop of vanilla ice cream. 
Photo of: Cranberry Dream Pie

Cranberry Dream Pie

Submitted by: Lila Scheer 
Plenty of cranberries are grown in this area, so the tart and tangy fruit finds its way into my cooking quite often. This luscious pie is one I regularly prepare for our many holiday get-togethers. 
Photo of: Cranberry Streusel Pie

Cranberry Streusel Pie

Submitted by: Nils 
So easy and so good, you can't go wrong with this treat. Sweetened cranberries are poured into a pie crust, topped with a layer of brown sugar and walnuts, and baked. 
Photo of: Bar Harbor Cranberry Pie

Bar Harbor Cranberry Pie

Submitted by: Amy Nichole 
Living In: Carterville, Illinois, USA
A wonderful pie! The tartness of the cranberries evens out with the sweetness of the sugar! This also makes a beautiful presentation! Good for Thanksgiving and Christmas, along with any other time of the year because it is so simple to make! 
Photo of: Cranberry Apple Pie I

Cranberry Apple Pie I

Submitted by: Blythe 
To make this slightly tart, crunchy pie, apples and cranberries are tumbled au natural into a waiting crust, and just a bit of tapioca is added to absorb the juices. Then it 's topped with a brown sugar and butter streusel, and baked until the flavors and juices have mingled perfectly. 
Photo of: Buttery Cranberry Pie

Buttery Cranberry Pie

Submitted by: Sandi Holman 
Great for the holidays- once you serve this pie, everyone wants seconds! Try a scoop of vanilla ice cream on top while still warm. MMMM! 
 

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