Add a photo

Cranberry-Black Cherry Gelatin Salad

By: Margaret 
"This is a great gelatin salad - even people who don't like cranberries will love this! Originally submitted to ThanksgivingRecipe.com."

This Kitchen Approved Recipe has an average star rating of 3.7 Rate/Review | Read Reviews (3)

 

Servings  (Help)

Calculate

 

Original Recipe Yield 10 servings
 

Ingredients

  • 1 (6 ounce) package black cherry flavored gelatin mix
  • 1 (16 ounce) container sour cream, room temperature
  • 1 (16 ounce) can whole cranberry sauce
  • 1 cup chopped walnuts
  • 2 cups hot water

Directions

  1. Combine gelatin mix and hot water until the gelatin dissolves. Stir in the can of cranberries and mix well. Add the room temperature sour cream and stir to combine. Place gelatin mixture in the refrigerator until almost set. Stir in the walnuts and return to the refrigerator until the mixture is completely set.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 299 | Total Fat: 17.2g | Cholesterol: 20mg Powered by ESHA Nutrient Database

ADVERTISEMENT

   

The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Nov. 12, 2007 by themom   view full review
This is a great recipe, and popular at a major restaurant chain. The key is let the jello...
The reviewer gave this recipe 1 stars. This recipe averages a 3.7 star rating.
Reviewed on Nov. 23, 2006 by jnystph9   view full review
This did not turn out for me. I couldn't get the sour cream to mix into the jello mixture...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Nov. 29, 2010 by layzgirl81   view full review
This has been a Thanksgiving tradition in my family since before I was born. We have always...

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Tangerine Cherry Cranberry Sauce

See how to make a classic holiday cranberry sauce.

Cherry Fold-It-Up Pastry

See how to make a deliciously simple cherry-filled pastry.

Arugula and Beet Salad

Learn how to put a contemporary twist on the traditional Waldorf salad.

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States