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READY IN 10 mins

Cran-Dandy Cooler

Read Reviews (36)

"A carbonated cranberry and pineapple refreshing cooler." — Bea

Ingredients Edit and Save

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How to Juice a Lemon

Original recipe makes 8 servings Change Servings

2 cups cranberry juice
1 cup pineapple juice
1 cup orange juice
1 (4 ounce) jar maraschino cherries

2 tablespoons lemon juice
1 (12 fluid ounce) can or bottle ginger ale
1 orange, sliced in rounds

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Directions

In a gallon pitcher combine cranberry juice, pineapple juice, orange juice, cherry juice and lemon juice. Just before serving, slowly add ginger ale; stir to blend. Serve over ice in cups or glasses. Garnish with cherry and orange slices.

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PREP 10 mins
READY IN 10 mins

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The kids at the party loved this punch....that is until my husband put rum into the mix. Then we had to ban the kids from drinking it. To keep this punch cold, I froze juice in a jello mold along with some of the cherries. I was very pretty and kept the punch cold for quite some time.

—JOANNE NEMETH

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Most Helpful Critical Review

Mar 08, 2006

COLOR!!! the taste is OK -- nothing memerable --- but the color throws me for a loop. It looks like a big bowl of melted carmel, or thick apple cider. Not very appetizing to the eye, but a pleasant taste in spite of it. I would try a different punch next time to see if it looks better. Remember, you first eat (or in this case drink) with your eyes.

—MOMOVERBOARD

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48 Ratings

Nov 26, 2004

Deliciously sweet with just the right amount of bite.

—JDPOWERMAN

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Mar 14, 2005

This is excellent

—KRPITTMAN

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Dec 07, 2003

Served this at a shower and everyone absolutely loved it! I had to give the recipe to a few of the guests.

—AMYLANE

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Dec 05, 2004

great recipe. we made them all weekend, evan added a little vodka which made them especially tasty. This drink is very refreshing and not heavy or filling. can't wait to serve when the weather is a bit warmer.

—DENISEK1

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Dec 01, 2004

i made this for thanksgiving... it was a hit. everyone loved it! there was none left. i will make this again.

—Nickie P

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Jan 14, 2004

Great cooler Bea! I made this for Christmas eve so the kids would have a fun drink. I served it over ice with a maraschino cherry and they loved it. Even the adults went back for seconds. Thanks.

—ALOUISE

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Nutrition

Calories
107 kcal
5%

Carbohydrates
26.5 g
9%

Cholesterol
0 mg
0%

Fat
0.2 g
< 1%

Fiber
0.8 g
3%

Protein
0.6 g
1%

Sodium
8 mg
< 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Cran-Dandy Cooler

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 107
Calories from Fat: 2

% Daily Value *
Total Fat 0.2g < 1 %
Saturated Fat 0g < 1 %
Cholesterol 0mg 0 %
Sodium 8mg < 1 %
Potassium 172mg 5 %
Total Carbohydrates 26.5g 9 %
Dietary Fiber 0.8g 3 %
Protein 0.6g 1 %
** Sugars 19g
** Vitamin A 2 %
** Vitamin C 97 %
** Calcium 3 %
** Iron 3 %
** Thiamin 7 %
** Niacin 3 %
** Vitamin B6 4 %
** Magnesium 4 %
** Folate 12 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.