Cracked Wheat Oat Bread Recipe
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Cracked Wheat Oat Bread

By: CHRISW 
"This is my family's favorite bread. Cracked wheat and oatmeal make it a delicious and hearty loaf that's great for any kind of sandwich."

This Kitchen Approved Recipe has an average star rating of 3.9 Rate/Review | Read Reviews (9)

Prep Time:
5 Min
Cook Time:
3 Hrs
Ready In:
4 Hrs 5 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 - 1.5 pound loaf
 

Ingredients

  • 1 1/3 cups warm water
  • 1 cup cracked wheat
  • 3 tablespoons vegetable oil
  • 2 tablespoons honey
  • 1/2 teaspoon salt
  • 1 cup rolled oats
  • 2 cups bread flour
  • 2 teaspoons active dry yeast

Directions

  1. Place water and cracked wheat in the pan of the bread machine; let soak for 1 hour.
  2. Place remaining ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 185 | Total Fat: 4.5g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Apr. 24, 2008 by Debora   view full review
Very good recipe, but I somehow adapted it to be prepared without a bread machine: I made this...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Feb. 26, 2009 by Judy   view full review
Delicious, light bread with a crunchy crust. I used the bread machine to mix the dough, then...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Mar. 21, 2004 by MACKALLEN   view full review
The oats get kind of lost in this, but the taste is still good. The recipe turns out a pretty...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jun. 2, 2003 by SANDY68   view full review
A very good bread. It was very light and crunchy. A definate keeper!
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Aug. 5, 2003 by DARTLOVE   view full review
Sounds good but where are the rest of the instructions? I don't have a bread machine & not a...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 14, 2007 by KayB   view full review
This bread was great when fresh out of the oven. It was a little dry after it cooled. I made...
The reviewer gave this recipe 2 stars. This recipe averages a 3.9 star rating.
Reviewed on Jun. 18, 2006 by JENNIFER72_00   view full review
This bread didn't rise very high and didn't have a lot of flavor. We wouldn't make it again.
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on Jun. 25, 2010 by Royall   view full review
having a hard time with this recipe. Once I get the bugs out (not using a bread machine) I'll...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Apr. 19, 2010 by katep1   view full review
Excellent bread! I put a couple of teaspoons of flax seed in it and it is great either way.

 

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