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READY IN 10 mins

Crabby Orange Salad

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"Succulent crab is tossed with juicy orange segments and topped with a creamy, orange-infused dressing." — sal

Ingredients Edit and Save

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Original recipe makes 4 servings Change Servings

1 (6 ounce) can crabmeat, drained and flaked
3 large oranges, peeled and segmented
1/3 cup orange juice

1/4 cup mayonnaise
1/2 cup sweetened whipped cream
2 tablespoons white sugar

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Directions

In a medium bowl, toss together the crabmeat and oranges. Cover and chill.
In a small bowl, whisk together the orange juice, mayonnaise, whipped cream and sugar. Serve over the chilled crab mixture.

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PREP 10 mins
READY IN 10 mins

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Nutrition

Calories
258 kcal
13%

Carbohydrates
26 g
8%

Cholesterol
48 mg
16%

Fat
13.3 g
20%

Fiber
3.4 g
13%

Protein
10.4 g
21%

Sodium
228 mg
9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Crabby Orange Salad

Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories: 258
Calories from Fat: 120

% Daily Value *
Total Fat 13.3g 20 %
Saturated Fat 2.8g 14 %
Cholesterol 48mg 16 %
Sodium 228mg 9 %
Potassium 461mg 13 %
Total Carbohydrates 26g 8 %
Dietary Fiber 3.4g 13 %
Protein 10.4g 21 %
Sugars 21.6g
Vitamin A 9 %
Vitamin C 141 %
Calcium 14 %
Iron 6 %
Thiamin 18 %
Niacin 26 %
Vitamin B6 15 %
Magnesium 12 %
Folate 37 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.