okay here is the scoop. I tried this recipe just the way it is, I hate it when people just start adding things right away without trying it the T first. It doesn't work. It tastes like mayo. and the bowl gets soggy. so I changed it..lol I used 3 6oz cans of crabmeat, 1 cup sour cream, 2 8oz pkgs of cream cheese, I sauteed 1 half of a white onion with garlic and a tbsp of butter. added all spice, and garlic powder to taste. The secret is adding 1/2 cup of parmesan cheese grated. If I did anything wrong, I didn't add enough salt. I also dashed on some lemon pepper before I served it. I served it cold with Seattle sourdough bread toasted. MMMMMMmmm It was amazing! also used ritz crackers. It was gone in 5 mins and there were only 6 of us. :) :)
Was this review helpful?
23 users found this review helpful
okay here is the scoop. I tried this recipe just the way it is, I hate it when people just...