This was so good. I used orange roughy since my local store didn't have grouper. Being from Louisiana, I automatically double all the ingredients and added some salt and pepper. Also, like another reviewer, I seasoned my fish with salt and pepper first. I only used freshly grated parmesan regganio and let me tell you, this was one of the best dishes I have ever made. It was restaurant quality. Thanks so much. I couldn't get enough of the leftovers. Second review: Since May of last year, I became sick so I had to do a little tweaking to get the recipe right for my diet. I used almond flour instead of bread crumbs. That's the only change I made and couldn't tell the difference. I am def sharing this recipe with other people on the Specific Carbohydrate Diet (SCD).
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This was so good. I used orange roughy since my local store didn't have grouper. Being from...