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Crab Ball

By: Tammy

"This cream cheese and crab ball is a super easy and delicious snack. Perfect for holiday get-togethers or anytime. Serve with buttery crackers."

Rate/Review | Read Reviews (4)

What to Drink?
	Chardonnay
	Sangria! Sangria!
	Cherry Limeade I

Prep Time:
5 Min

Ready In:
5 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 10 servings

Ingredients

1 (8 ounce) package cream cheese, softened
1 (8 ounce) container sour cream
2 cups minced crabmeat
1 tablespoon garlic salt, or to taste
1 (12 ounce) bottle cocktail sauce

Directions

In a medium bowl, mix together the cream cheese, sour cream, crabmeat, and garlic salt. Form into a ball, and place on a serving plate. Cover the surface as well as you can with cocktail sauce. Refrigerate for at least 30 minutes before serving.