More Recipes Like Crab and Mushroom Enchiladas - All Recipes
 
Photo of: Benigna's Crab Enchiladas

Benigna's Crab Enchiladas

Submitted by: Herdez 
Turn dinner into a fiesta with tender crab enchiladas covered in spicy pepper sauce and lots of melted cheese. 
Photo of: Shrimp and Crab Enchiladas

Shrimp and Crab Enchiladas

Submitted by: CHRISTYJ 
Living In: Eureka, California, USA
Enchiladas made with shrimp, crab and Jack cheese. This is a great dish with a Southwestern flair. 
Photo of: Easy Crabmeat Enchiladas

Easy Crabmeat Enchiladas

Submitted by: MARSDEN1 
Enchiladas filled with imitation crabmeat, sour cream, onion, and topped with enchilada sauce. 
Photo of: Kingfish Enchiladas

Kingfish Enchiladas

Submitted by: 1023 
Kingfish, a.k.a. King Mackerel, is a strong flavored sport fish which pairs well with the zesty flavor of salsa. Make sure to remove all of the dark meat from the fish when you clean it. 
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Photo of: Crab and Mushroom Quiche

Crab and Mushroom Quiche

Submitted by: TFinn 
Living In: Columbus, Ohio, USA
A gourmet quiche's flaky homemade crust encloses rich crabmeat and mushrooms. There's a golden layer of Italian cheese on top. 
Photo of: Spicy Chicken Enchiladas

Spicy Chicken Enchiladas

Submitted by: DILLYBAR 
Enchiladas filled with ground chicken and assorted additions. Bake topped with sauce and cheese. 
Photo of: Italian Enchiladas

Italian Enchiladas

Submitted by: SDHARKER 
Beef and cheese filled tortillas are baked in a creamy, Italian-style sauce. 
Photo of: Shrimp Enchiladas

Shrimp Enchiladas

Submitted by: terrij 
Enchiladas with shrimp marinated in garlic, olive oil, ginger, blended cheeses and hot sauce, covered with salsa. Serve with sour cream and salsa on the side. Goes great with a green salad and rice. 
Photo of: Easy Enchiladas

Easy Enchiladas

Submitted by: tanyap 
Here's a versatile and easy enchilada recipe that gets to the table fast.  
Photo of: Quick Chicken Enchiladas

Quick Chicken Enchiladas

Submitted by: Sheri Ferrell 
This enchilada recipe uses chicken, salsa and chilies wrapped in flour tortillas and baked under a blanket of canned nacho cheese soup. 
 
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