I read all the prior reviews. I baked the cookies today. I added 1 teaspoon of vanilla, used only 3/4 cup of brown sugar and 3/4 cup of white sugar. I replaced margarine with butter. Margarine is not healthy. I split the amount of butterscotch chips between semi-sweet chocolate chips and butterscotch chips, as I'm not that fond of butterscotch chips.
The first two batches I followed directions using 1 teaspoonful of dough to bake. Following the 10-12 minute bake time, the cookies were dry and hard. I like my cookies soft and chewy. I then used 1 tablespoonfuls of cookie dough. It worked better making tablespoonfuls of cookie dough.
I've used better oatmeal cookie recipes. These cookies were still dry. I would not make this recipe again.
Was this review helpful?
2 users found this review helpful
I read all the prior reviews. I baked the cookies today. I added 1 teaspoon of vanilla, used...