County Fair Corn Dogs Recipe

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Reviews More Reviews

Most Helpful Positive Review

Aug 09, 2010

This was a quick and easy recipe that turned out wonderful. The kids love them.

—Hezzy

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Most Helpful Critical Review

May 19, 2003

I recently found this recipe at all recipes.com, and was excited and pleased to see it, Ive been searching for a good corn dog recipe for years. Then I Tried it,what a dissapointment! the recipe calls for corn flour,and local stores dont sell it (unless they sell it by some other name) so that could be the reason for the poor results. The corn Dogs we made from this recipe were tasteless, and the texture was heavy and tough.

—RAINY104

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15 Ratings

Oct 03, 2006

Corn flour is masa harina.

—COMBIEKID

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Jun 30, 2008

I did not care for this.

—Karen

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Oct 12, 2005

I thought this recipe was going to be good, come on "county fair" quality - it was not. I found the batter to be too thick and when it fried it was too hard. I had corn flour in my cupboard, I had it for something else, so I used it, but the amount is so miniscule that I don't even think it would be missed. I will not keep this recipe.

—Soifua

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Jun 28, 2008

Corn flour can also be found in the Mexican section as "Masa Harina"

—mmperez

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Aug 16, 2005

I didnt make this either, but you can get corn flour at any mexican market...and I have found it Aldis grocery store also. it is sold as masa harina or masa flour.

—couldntboilwater

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Sep 20, 2012

I made these in order to take a picture and it bordered on disaster. The batter was too thick so I thinned it - then the batter was not sticking - so I let it sit to thicken up. BTW - the corn flour that is listed as optional I do believe is corn starch. Maybe I just don't know how to fry corn dogs.

—Baking Nana

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Nutrition

Calories
372 kcal
19%

Carbohydrates
17.7 g
6%

Cholesterol
59 mg
20%

Fat
29 g
45%

Fiber
0.7 g
3%

Protein
9.7 g
19%

Sodium
824 mg
33%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

County Fair Corn Dogs

Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
** Calories: 372
** Calories from Fat: 261

% Daily Value *
** Total Fat 29g 45 %
** Saturated Fat 8.6g 43 %
** Cholesterol 59mg 20 %
** Sodium 824mg 33 %
** Potassium 128mg 4 %
** Total Carbohydrates 17.7g 6 %
** Dietary Fiber 0.7g 3 %
** Protein 9.7g 19 %
** Sugars 0.2g
** Vitamin A 1 %
** Vitamin C < 1 %
** Calcium 2 %
** Iron 18 %
** Thiamin 15 %
** Niacin 22 %
** Vitamin B6 6 %
** Magnesium 3 %
** Folate 25 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.