More Recipes Like Cottage Pudding - Upside Down Cake - All Recipes
 
Photo of: Peach Upside Down Cake II

Peach Upside Down Cake II

Submitted by: Judy Wilson 
This citrus-flavored cake recipe features a layer of cherries and canned peaches for a delicious spin on the pineapple-flavored classic. 
Photo of: German Chocolate Upside Down Cake

German Chocolate Upside Down Cake

Submitted by: SUNSET1 
This upside-down version of German chocolate cake is both quicker and easier then the traditional right side-up cake. 
Photo of: Spicy Pineapple Upside Down Cake

Spicy Pineapple Upside Down Cake

Submitted by: michellesatt 
A simple, but delicious, gingerbread replaces the standard yellow cake in this spiced up cake. Your taste buds will thank you. 
Photo of: Plum Blueberry Upside Down Cake

Plum Blueberry Upside Down Cake

Submitted by: BLONDINI2 
Use fresh or frozen fruit in this stunning twist on the upside down cake. 
Photo of: Fresh Pineapple Upside Down Cake

Fresh Pineapple Upside Down Cake

Submitted by: Veruschka 
The classic pineapple upside down cake made with fresh pineapple. Serve with dollops of creme fraiche. 
Photo of: Easy Pineapple Upside Down Cake

Easy Pineapple Upside Down Cake

Submitted by: Kaye Lynn 
Home Town: Mallard, Iowa, USA
Living In: Emmetsburg, Iowa, USA
Biscuit baking mix makes this classic pineapple cake a breeze. 
Photo of: Chocolate Cherry Upside Down Cake

Chocolate Cherry Upside Down Cake

Submitted by: Janice 
This is an old favorite from my recipe box that I have had for 25 years that 's non-dairy and egg free! 
Photo of: Peach Upside Down Cake I

Peach Upside Down Cake I

Submitted by: Judy Wilson 
Fresh peach halves in a nutmeg-spiced sauce top this buttery upside down cake. Serve with whipped cream. 
Photo of: Pineapple Pudding Cake

Pineapple Pudding Cake

Submitted by: Jessica Benbow 
This recipe makes an excellent Birthday cake during those hot summer months! 
Photo of: Persimmon Upside Down Cake

Persimmon Upside Down Cake

Submitted by: Jewissa 
Home Town: Livermore, California, USA
Living In: Davis, California, USA
Persimmon pulp flavors the spice cake base, while sliced persimmons decorate the top of this gorgeous fall dessert. 
 
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