More Recipes Like Corpse Reviver #2 - All Recipes
 
Photo of: Pink Lady Cocktail

Pink Lady Cocktail

Submitted by: squawk93 
Living In: Seattle, Washington, USA
Popular in the 1950s, this cocktail contains gin and grenadine. Make sure you serve it in a pretty glass! 
Photo of: Blue Island Ice Tea

Blue Island Ice Tea

Submitted by: ELWHAITE 
This Long Island will knock you down! 
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Photo of: Cocktail a la Louisiane

Cocktail a la Louisiane

Submitted by: Lorem Ipsum 
Home Town: Seattle, Washington, USA
There's a lot going on in this complex rye whiskey cocktail named after an old restaurant in New Orleans. 
Photo of: Bond's Vesper

Bond's Vesper

Submitted by: c-biskit 
Living In: Seattle, Washington, USA
This is the version of the martini that Bond orders in Casino Royale. 
Photo of: Blue Motorcycle

Blue Motorcycle

Submitted by: caliboo 
Kind of like a Long Island iced tea, but with a blue twist! 
Photo of: Knudson's Knasty Habit

Knudson's Knasty Habit

Submitted by: Lorem Ipsum 
Home Town: Seattle, Washington, USA
This refreshing cocktail -- also known as a Cameron Collins -- was originally created by committee in the Seattle laboratories of Victualia Omnia under the direction of Chunko the Magic Monkey. 
Photo of: Sidecar

Sidecar

Submitted by: squawk93 
Living In: Seattle, Washington, USA
I always think of the sidecar as a brandy margarita, except that it is made with fresh lemon juice. 
Not Yet Reviewed! MORE RECIPES LIKE THIS
Photo of: Paraguay Passion

Paraguay Passion

Submitted by: cheesemoon 
Dark rum, triple sec, and passion fruit juice are shaken together and poured into a champagne glass creating a tropical and fruity cocktail. 
Photo of: Ginger Kiss

Ginger Kiss

Submitted by: Allrecipes 
Fresh habanero pepper and ginger root give this gin-based cocktail a spicy kick. 
Photo of: Strawberry-Gin Cocktail

Strawberry-Gin Cocktail

Submitted by: Monica Joy 
Home Town: Richfield, Minnesota, USA
Living In: Duluth, Minnesota, USA
I served this cocktail for the first time at a wedding shower and it was a hit! Since then I make it whenever strawberries are in season. I have substituted raspberries when I had them on hand and it was great! 
 
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