I mixed these up as directed, aaannd...the waffle iron would not heat up. Yes, the same waffle iron my DH's Grandpa used to cook waffles for him on finally gave out, so I had to improvise a bit. I chopped the bacon in half, laid down a strip, then poured the batter over it on the griddle for pancakes. That didn't do so well for cooking the bacon, so we fried the bacon up & drained it, then added the crumbled bacon to the batter & enjoyed with the "cheese syrup" as it is apparently called at my house lol. They were tasty, quick, & easy & we all enjoyed them. As pancakes I give them 4 1/2 stars because I'd prefer them to crisp up a bit better on the outside & they are not *quite* the best I have ever had. I gave the extra 1/2 star because this isn't a pancake recipie & I didn't follow it to a "T". My DH says they would be better with some black pepper.
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I mixed these up as directed, aaannd...the waffle iron would not heat up. Yes, the same...