Cornish Pasties III Recipe Photos - Allrecipes.com (Pg. 1)
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Cornish Pasties III

Bake up a dozen tasty meat- and veggie- filled pastries with this wonderful recipe. The pastry has lard which makes it flaky and easy to handle. And the filling is the perfect balance of meat and vegetables. Bake them in pie shells or on cookie sheets. Either way, they 're fantastic.

Photo by: pelicangal 

Posted: Feb. 23, 2013

   
 
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