This traditional Irish dish is the centerpiece for many a St. Patrick's Day table. Pre-seasoned corned beef - available at most grocery stores - takes a long, lovely simmer with potatoes, carrots and cabbage for a hearty and satisfying dish.
Photo by: DEESE78
Posted: Mar. 6, 2006
My Profile | Cooks I Like Reviews | Photos Recipes | Blog
Photo by: STEVENCARY
Posted: Mar. 23, 2007
Photo by: Mike's Trophy Wife
Posted: Mar. 20, 2008
Photo by: mis7up
Posted: Mar. 11, 2009
Photo by: Brook
Posted: Mar. 18, 2009
Photo by: CookerHooker
Posted: Mar. 23, 2009
Posted: Mar. 24, 2009
Photo by: Lucky Noodles
Posted: Mar. 29, 2009
Photo by: michellej
Posted: Apr. 15, 2009
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List
What's this?
What's this?