Photo of: Beef Cabbage Hash

Beef Cabbage Hash

Submitted by: Penny Wolverton 
'As a busy working mother of two, I often rely on this comforting all-in-one skillet recipe when we need a quick meal,' relates Penny Wolverton of Parsons, Kansas. It's simple, satisfying and costs only 55 cents for each serving. 
Photo of: Corned Beef Stir-Fry

Corned Beef Stir-Fry

Submitted by: Alesah Padgett 
The celery seed really comes through in this colorful combination of carrots, cabbage and corned beef. 'A woman at church shared the recipe with me,' notes Alesha Padgett of Franklin, Georgia. 'My husband and son love its slightly sweet taste.' 
Photo of: Corned Beef Rye Bread

Corned Beef Rye Bread

Submitted by: Elvera Dallman 
Caraway seeds spark the flavor of this rustic loaf that's flecked with chopped corned beef and Swiss cheese. 'Slices are great alongside sour or salad,' writes Elvera Dallman from her home in Franklin, Nebraska. 
Photo of: Corned Beef Omelet

Corned Beef Omelet

Submitted by: Kitty Jones 
'I was raised on a farm, where we had chickens as well as other farm animals, so ate a lot of egg dishes,' recalls Kitty Jones of Chicago, Illinois. 'We usually serve this simple omelet for breakfast with toast on the side.' 
Photo of: Corned Beef Bagel Dip

Corned Beef Bagel Dip

Submitted by: Shari Stensrud 
Guests will enjoy dipping bite-sized bagel chunks into this creamy dip that's made with sour cream, chopped corned beef and a little horseradish. 'I've taken this appetizer to many potlucks over the years, and it's always a hit,' says Shari Stensrud of Cambridge, Minnesota. 
Photo of: Ground Beef Stew

Ground Beef Stew

Submitted by: Sandra Castillo 
'I created this chunky soup when looking for something inexpensive and easy to make,' recalls Sandra Castillo of Sun Prairie, Wisconsin. The thick and hearty mixture is chock-full of ground beef, potatoes and baby carrots. 
Photo of: Cabbage Kielbasa Supper

Cabbage Kielbasa Supper

Submitted by: Margery Bryan 
If you're a fan of German food, you'll enjoy this traditional combination of sausage, cabbage and potatoes from Margery Bryan. 'This hearty main dish is so good,' says the Royal City, Washington reader. 'All you need is a bowl of fruit and dinner's ready.' 
Photo of: French Beef Stew

French Beef Stew

Submitted by: Iola Egle 
When it comes to this thick down-home stew, Iola Egle lets her slow cooker do the work. 'Then I simply toss together a green salad and dinner is ready,' she pens from Bella Vista, Arkansas. 
Photo of: Microwave Beef Casserole

Microwave Beef Casserole

Submitted by: Joan Hallford 
'This microwave dish is great when time is short,' writes Joan Hallford of North Richland Hills, Texas. 'I sometimes use cooked wild rice instead. Add a vegetable and crusty rolls for a delicious dinner.' 
Photo of: Beef 'N' Bean Starter

Beef 'N' Bean Starter

Submitted by: Nancy Ware 
Nancy Ware of Enon, Ohio uses her slow cooker to prepare this hearty beef and bean mixture, then divides it into two freezer bags. When you're racing against the clock, pull a bag of starter from the freezer to fix the savory soup or quick chili that follows. 
 

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