Corn and Jalapenos Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jun. 19, 2014
I used it as a topping for broiled tilapia that was was seasoned with some Adobo and Smart Balance butter. I broiled the fish on one side and added the corn mixture after the fish was turned over. Very tasty
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Reviewed: Nov. 1, 2013
This recipe was just ok for us. I really liked all the components in the dish, but, the frozen corn became slightly chewy. I cooked according to the recipe, but, maybe I just need to cook long enough to heat the corn and take off. I have made a similar recipe on AR using fresh corn and it is wonderful, but, it is not easy to find fresh corn in the winter. I will try this again, but, just experiment on cooking times and maybe even try a different brand of frozen corn.
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Cooking Level: Intermediate

Home Town: Sidman, Pennsylvania, USA


 
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