pretty good. used jar mince garlic instead of fresh (just as good, less hassle) but didnt have enough to equal 3 cloves so i just used what i had and dumped some garlic powder in. fried them in vegetable oil instead of olive. low on olive oil so want to conserve what i have till i get more. only complaint, and its not much of one is the spices make it kind of mealy textured... but nothing i cant handle. very easy to fix and really flavorful. served with asparagus cuts and macaroni and cheese. prep to finish was very fast, though i cook mine a bit slower so as to not burn it on my temperamental stove. and i love that its a recipe for only 2 people, most recipes on here are to feed a whole family. finally one i dont have to scale down! lol
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pretty good. used jar mince garlic instead of fresh (just as good, less hassle) but didnt have...