Cordon Bleu Crescent Bake Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Oct. 15, 2011
not very filling, not much flavor.
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Reviewed: Oct. 17, 2011
Good for a quick weekend lunch. Will not waste chicken on a dinner to make this. Double the ham and cheese (my opinion).
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Photo by momof2angels

Cooking Level: Intermediate

Home Town: Houston, Texas, USA
Living In: League City, Texas, USA
Reviewed: Nov. 9, 2011
4 stars as written. 5 stars with the following changes: 1. On bottom crust mix 1 tbsp. mayo plus 1 tbsp. stone ground mustard. 2. Double the meat and cheese. 3. No mayo/mustard on the top crust needed. You can also serve with heated strawberry preserves to give this a "monte cristo" twist. Love it.
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Reviewed: Nov. 27, 2011
My hubby asked for this every week! So simple and it is delicious
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