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"What a combo! Ham, chicken and cheese are layered with spicy mustard, all in a Crescent crust. Dinner's ready in just 30 minutes." — Pillsbury® Crescents
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2 (8 ounce) cans Pillsbury® refrigerated crescent dinner rolls or Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet
2 tablespoons Dijon mustard
4 ounces sliced chicken
4 ounces sliced ham
4 slices Swiss cheese
Good for a quick weekend lunch. Will not waste chicken on a dinner to make this. Double the ham and cheese (my opinion).
not very filling, not much flavor.
5 Ratings
My hubby asked for this every week! So simple and it is delicious
4 stars as written. 5 stars with the following changes: 1. On bottom crust mix 1 tbsp. mayo plus 1 tbsp. stone ground mustard. 2. Double the meat and cheese. 3. No mayo/mustard on the top crust needed. You can also serve with heated strawberry preserves to give this a "monte cristo" twist. Love it.
* Percent Daily Values are based on a 2,000 calorie diet.
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