Cool Cucumber Salsa Recipe
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Cool Cucumber Salsa

By: DAWNIE1219 
"A great way to use all those cucumbers you get from your plants! A little zing from the jalapeno and a burst of lime add a fresh taste to cucumbers in this refreshing fresh salsa."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (91)

Prep Time:
15 Min
Ready In:
1 Hr 15 Min

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Original Recipe Yield 4 Cups
 

Ingredients

  • 2 medium cucumbers - peeled, seeded, and chopped
  • 2 medium tomatoes, chopped
  • 1/2 cup chopped green bell pepper
  • 1 jalapeno pepper, seeded and minced
  • 1 small onion, chopped
  • 1 clove garlic, minced
  • 2 tablespoons lime juice
  • 1 teaspoon minced fresh parsley
  • 2 teaspoons minced fresh cilantro
  • 1/2 teaspoon dried dill weed
  • 1/2 teaspoon salt
  • 1 (12 ounce) package tortilla chips

Directions

  1. In a medium bowl, stir together the cucumbers, tomatoes, green pepper, jalapeno pepper, onion, garlic, lime juice, parsley, cilantro, dill, and salt. Cover and refrigerate for 1 hour. Serve with tortilla chips.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 151 | Total Fat: 6.6g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 3, 2006 by Hannah   view full review
yep- very refreshing and crunchy and tasty! don't skimp on the lime juice... add lots... needs...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 11, 2008 by lovestohost Supporting Member (Click to learn more about Supporting Membership)  view full review
I've made this twice in the past week and it's been very positively received each time. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 12, 2006 by LISARJENNINGS   view full review
WONDERFUL! I only used one cucumber and extra tomatoes. The recipe as written is very mild. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 1, 2006 by Raelee's recipes   view full review
This was fantastic! I didn't use parsley because I didn't have any, so I used about twice as...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 15, 2005 by RAFIQSALLEH   view full review
We made this and took to a dinner party -- it was a huge hit. We love cucumbers and this...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 8, 2007 by Heidikins   view full review
Great recipe. I used 4 jalapenos because everyone in the office loves spicy food, and I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 13, 2005 by BUNKYDARL   view full review
FANTASTIC! A real crowd pleaser! Everyone raved about how different and delicious this salsa...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 10, 2008 by sunshines8   view full review
Awesome!! I received rave reviews from everyone who tried it!! Just add extra lime...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 14, 2007 by LREYNAL   view full review
This was DEVOURED at a cookout I went to this past weekend. I got a lot of great compliments...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 23, 2009 by CookinBug Supporting Member (Click to learn more about Supporting Membership)  view full review
Fantastic! This recipe is beyond five stars in my book. Don't skip the dill! It gives this...

 

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