Reviewed: Apr. 3, 2011

Loved them! I made them for my husband to take to work for a gift for one of the departments he works with. Received notes the next day "I want your recipe" You can't go wrong with these.

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7 users found this review helpful

Reviewer:

LUNASCOMET

Cooking Level: Intermediate

Home Town: Los Angeles, California, USA

Living In: Arvada, Colorado, USA

Reviewed: Mar. 24, 2011

OMG... So Delish! i didnt use coconut, family doesnt like it, instead of walnuts and corn flakes i just used a little more flour and rolled oats and used about a cup an half of salted pumpkin seeds,unsalted raw sunflower seeds and flack seeds.. added about 2-3 tsp of vanilla and tsp of cinnamon and 1/4 tsp of nutmeg. Turned out Fabulous! Great Recipe as a base!!! Thanks! and Yes the oil works Fantastic!.. only made half of recipe and added 1/4 cup of chocolate chips!

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6 users found this review helpful

Reviewer:

Elizabeth

Cooking Level: Intermediate

Home Town: Victoria, British Columbia, Canada

Living In: Lake Cowichan, British Columbia, Canada

Reviewed: Mar. 21, 2011

I don't know where I went wrong, but no one in my family liked these. They sat for a few days!

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10 users found this review helpful

Reviewer:

momscookin

Cooking Level: Expert

Reviewed: Feb. 3, 2011

Very good. Made per recipe with one exception...used choc chips instead of nuts. Used my cookie scoop that holds 1 Tbs of dough. Made 10 doz cookies. Would probably cut in half next time. Also baked at 350 for 10 min. Will definitely make again!

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9 users found this review helpful

Reviewer:

Arnisch

Reviewed: Jan. 24, 2011

good cookie. easy to make and turned out well

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13 users found this review helpful

Reviewer:

Reviewed: Jan. 14, 2011

This was an easy, fast, and delicious cookie. I used granola instead of oats and corn flakes (because that's what I had in the house) and that worked great. Warning, though - these cookies go from "done" to "burned" very quickly!!

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11 users found this review helpful

Reviewer:

Sue in Forest Hills

Reviewed: Dec. 29, 2010

Awesome cookie recipe. Enjoyed it so much!

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10 users found this review helpful

Reviewer:

misskarolaina

Reviewed: Dec. 7, 2010

I was so excited to try these cookies based on the reviews! However, they were VERY bland!! I followed the recipe exactly too! They werent bad, but they were definitely lacking flavor.

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8 users found this review helpful

Reviewer:

nicole4823

Reviewed: Nov. 28, 2010

I didn't have cooking oil in house, so I used olive oil, and I got ravings galore at the curling club, at our after game coffee and cookies.

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13 users found this review helpful

Reviewer:

Catharin

Cooking Level: Expert

Home Town: Ridgeway, Ontario, Canada

Reviewed: Nov. 23, 2010

I love this recipe but I changed it a little bit. I put a cup of mini chocolate chips instead of the nuts and instead of the cornflakes I use Special K Cinnamon Pecan cereal. Everyone LOVES them!

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15 users found this review helpful