Cookie Sticks Recipe
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Cookie Sticks

By: Kathy Zielicke 
"'If you have a craving for cookies and you want them now, these yummy strips take just a few minutes to make from start to finish,' promises Kathy Zielicke of Fond du Lac, Wisconsin. 'Nothing could be quicker!'"

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (20)

Prep Time:
15 Min
Cook Time:
10 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 36 servings
 

Ingredients

  • 1/2 cup vegetable oil
  • 1/2 cup sugar
  • 1/2 cup packed brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup semisweet chocolate chips
  • 1/2 cup chopped walnuts

Directions

  1. In a mixing bowl, combine the oil, sugars, egg and vanilla; mix well. Combine flour, baking soda and salt; gradually add to sugar mixture. Divide dough in half.
  2. On a greased baking sheet, shape each portion into a 15-in. x 3-in. rectangle about 3 in. apart. Sprinkle chocolate chips and nuts if desired over dough; press lightly.
  3. Bake at 375 degrees F for 6-7 minutes. (Bake for 8-9 minutes for crispier cookies.) Cool for 5 minutes. Cut with a serrated knife into 1-in. strips; remove to wire racks to cool.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 11, 2008 by chelsea   view full review
My family liked these...I prefer a chewier cookie, and these were pretty crunchy. Had to bake...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 22, 2008 by OzzyCoop   view full review
Awesome. Perfect cookie dough texture, perfect bake, perfect finished product. I had a little...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 16, 2009 by Crin   view full review
These turned out so much better than I was expecting! They tasted great and were quick and...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 5, 2008 by bakqueen   view full review
Ummm....these had a great flavor but never baked up the way they should have. Next time will...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jun. 29, 2010 by Love-2-bake   view full review
GREAT - loved it - mine didn't come out as great as the posted pic but they went over well -...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Mar. 26, 2010 by KEZ   view full review
I had the opposite problem to another reviewer, my dough was a bit dry and crumbly. I didn't...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 16, 2008 by Karrie   view full review
So simple its amazing! These turned out great and the recommendations to bake a bit longer...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 28, 2011 by lisa   view full review
Easy to make, tasted great, & a fun new shape for my cookie trays. I used mini chips & no...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 11, 2011 by SamIam   view full review
they taste great but why not just put the chocolate chips into the batter while mixing it? i...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 18, 2011 by Corinne   view full review
Loved this recipe because it was so easy to convert to a gluten free and dairy free recipe...

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