Cookie Caramel Apples Recipe - Allrecipes.com
Cookie Caramel Apples Recipe
  • READY IN 20 mins

Cookie Caramel Apples

Recipe by  

"Not your average caramel apples, these cookie-covered treats are sure to bring a smile to everyone's face."

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Ingredients Edit and Save

Original recipe makes 5 servings Change Servings
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  • PREP

    20 mins
  • READY IN

    20 mins

Directions

  1. Spray a cookie sheet with non-stick cooking spray. Wash apples by gently rubbing with an abrasive scrub sponge and a few drops of dish detergent. Rinse and dry well; remove stem. Push sticks into tops of apples; set aside.
  2. Melt caramels and hard candies with butter and water in a medium saucepan over low heat until smooth, stirring often. Dip and swirl apples in melted caramel mixture, using a spoon to spread evenly. Roll in cookie crumbs, pressing gently into caramel. Place on prepared pan and refrigerate at least 15 minutes or until caramel sets.
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Footnotes

  • *You can use 6 small apples (and 6 caramel apple sticks) instead of 5 medium apples.
  • Note: Chocolate wafer cookies can often be found by the freezer section of the grocery store.
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Nutrition

  • Calories
  • 398 kcal
  • 20%
  • Carbohydrates
  • 70.4 g
  • 23%
  • Cholesterol
  • 14 mg
  • 5%
  • Fat
  • 12.9 g
  • 20%
  • Fiber
  • 5.1 g
  • 20%
  • Protein
  • 2.6 g
  • 5%
  • Sodium
  • 233 mg
  • 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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