Coney Sauce Recipe
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Coney Sauce

By: bluebayou 
"This recipe is similar to the sauce they serve on hot dogs in New York on the street. According to legend, it first showed up at Coney Island, and then grew in popularity until all of the hot dog vendors in the city served it."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (40)

What to Drink?
Wine Zinfandel
Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 1/2 pound ground beef
  • 1/4 cup water
  • 1/4 cup chopped onion
  • 1 clove garlic, minced
  • 1 cup tomato sauce
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon monosodium glutamate (MSG)
  • 1/2 teaspoon salt

Directions

  1. In a medium skillet over medium high heat, saute the ground beef for 10 to 15 minutes, or until well browned. Break up with a fork until fine. Add the water, onion, garlic, tomato sauce, chili powder, monosodium glutamate and salt. Allow to simmer for 10 minutes, or until heated thoroughly.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 66 | Total Fat: 5.1g | Cholesterol: 16mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on May 20, 2004 by CAJUNDAISY   view full review
This recipe was very good, but a bit too salty. The second time that I made it, I omitted the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 27, 2006 by Dottie   view full review
The first time I made this it was for a fundraiser we had for Cub Scouts. It was a big hit. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 1, 2003 by TOMATOE2911   view full review
This recipe was absolutely fabulous :) i added half a green pepper and half a tablespoon of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 12, 2008 by 1smartcookie   view full review
Great flavor! I used milk in place of the water after hearing on TV how milk helps break down...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 13, 2009 by Diane   view full review
Absolutely loved this recipe. I made a few corrections for my taste buds. Omitted the MSG.I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jun. 2, 2007 by Jeni M.   view full review
When I first set eyes on this recipe, I was sceptical. It was too easy to be good. I gave it a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 27, 2007 by Karen   view full review
A great recipe. I cooked the onion and garlic with the beef, added beef bouillion to the water...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 25, 2011 by Leslie   view full review
This was very tasty. Almost sloppy joe like, but maybe because I let it simmer on the stove...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 7, 2007 by jennilyn77   view full review
This was good. Next time I will leave out the salt. And I did not add the msg. I added paprika...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 15, 2005 by FAJQ9   view full review
Found this to be an easy recipe to prepare and a very very tasty recipes for hot dogs and...

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