Company Chicken Pasta Salad with Grapes Recipe
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Company Chicken Pasta Salad with Grapes

By: MARBALET 
"This is a special treat to fix for your guests. Enjoy it with some hot garlic bread, if desired."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (43)

What to Drink?
Wine Chardonnay
Cocktail Cranberry Sea Breeze
 

Servings  (Help)

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Original Recipe Yield 4 to 6 servings
 

Ingredients

  • 2 cups small seashell pasta
  • 3 1/2 cups chopped poached chicken breast meat
  • 1/2 cup diced celery
  • 1 cup seedless green grapes, halved
  • salt to taste
  • 1/4 teaspoon ground white pepper
  • 1/3 cup mayonnaise
  • 1/2 teaspoon curry powder
  • 1/4 teaspoon ground cumin
  • 2 tablespoons rice vinegar
  • 1 tablespoon white sugar

Directions

  1. Bring a large pot of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes or until al dente; drain.
  2. In a medium bowl, combine chicken, celery, grapes, cooked pasta, salt, and white pepper; mix well and reserve.
  3. In a medium bowl, combine mayonnaise, curry powder, cumin, rice vinegar, and sugar; whisk ingredients together and toss with chicken mixture.
  4. Cover salad with plastic wrap and refrigerate for at least 2 to 4 hours before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 482 | Total Fat: 20.2g | Cholesterol: 79mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 21, 2005 by RECIPERAVEN   view full review
I first tasted this after an hour and it was bad, tasted of curry and grapes. The key is to...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 29, 2006 by dawn   view full review
The one thing I did that I thought made it a little better is made it with green and red...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 17, 2005 by GRANDMAPAT3   view full review
Another winner! I added more curry powder and cumin, because I love the extra flavor, and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 4, 2005 by Blon-Dish   view full review
This was good and simple to make, but it was not outrageous. We enjoyed the flavor of the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 23, 2005 by SmilingRedhead   view full review
This salad is INCREDIBLE! It tastes just like the chicken salad at a local hot spot here in...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 9, 2005 by Marlowe'sMum   view full review
Don't get me wrong, this is outstanding.It just takes a little something EXTRA for me to give...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 2, 2010 by Chrissy   view full review
People always rave about this salad when I bring it to family gatherings, potlucks, etc. The...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 30, 2005 by JDM   view full review
I doubled the dressing, and used a roasted chicken. So easy to prepare and everyone at the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 4, 2010 by vkk   view full review
This was a tasty variation with the cummin and curry. Loved that with the grapes. I did add...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 27, 2008 by GGEGGY   view full review
Good recipe but I think the outcome is influenced by the type of mayo and curry you use. I...

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