While I love the idea of adding salsa to coleslaw, I wasn't entirely pleased with my results. I used Newman's Own Tequila Lime salsa, and tasted the dressing as ingredients were added. I thought it tasted better as just mayonnaise and salsa - the addition of the lemon juice made it too tangy. That could have been because of my choice of salsa, though. I also thought the seasoned salt made it too salty. Next time, I would go with a plain salsa, and a few pinches of assorted spices in place of the seasoned salt. Also, I used the entire 16-oz bag of slaw, and had plenty of dressing. With a little tweaking, I could easily suit this recipe to my tastes.
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While I love the idea of adding salsa to coleslaw, I wasn't entirely pleased with my results....