Recipe by Lindsay L.
"This lentil salad is very simple and yet very tasty. It is perfect for picnics and summer gatherings. If you grow fresh herbs and tomatoes, it will come out even better. It is appropriate for vegan, gluten-free, and generally healthy eating."
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olive oil, divided
dry brown lentils
water, or as needed to cover
grape tomatoes, halved
fresh parsley, finely chopped
green onions, thinly sliced
salt and ground black pepper to taste
I tried this on a whim when the hubster wasn't home. It was great! Very satisfying; very easy. I added some feta cheese just because I had some, and it blended in well.
My husband and I both loved this! Made it for lunch for the week. Added cucumbers and feta.
Not bad but not worth repeating
You will really enjoy this salad. try it.
* Percent Daily Values are based on a 2,000 calorie diet.
Cold Lentil Salad
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
** Calories: 183
** Calories from Fat: 49
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