Cold Green Bean Salad Recipe
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Cold Green Bean Salad

By: Dale 
"This is so simple the prep time is next to nothing. My mother served this with rare roast beef sandwiches on Sunday nights."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (34)

Prep Time:
10 Min
Ready In:
1 Hr 10 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 (15 ounce) cans green beans, drained
  • 1 red onion, sliced in rings
  • 1 (16 ounce) bottle Italian-style salad dressing

Directions

  1. Place beans in a serving dish. Toss with onions and salad dressing. Cover with plastic wrap, and chill for 1 hour.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 184 | Total Fat: 15.7g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on May 27, 2007 by JUSTCYN   view full review
I like to make 3 Bean Salad often in the Summer, picnic, months. I made this salad one day...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 21, 2003 by IM BLEST   view full review
I used this for a camping meal for 100 people. Drain the canned beans really well, I put the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 29, 2002 by GAIADENNIS   view full review
I must admit, I was totally skeptical of such a simple recipe that didn't seem to make any...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 23, 2005 by WELDNGIRL   view full review
So simple, quick and GOOD!! My oh-so-picky boyfriend had 3 helpings! I did only use half a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jun. 25, 2008 by Leslie F.   view full review
It was a bit hit at the family reunion. I used a can of regular green bean and a can of wax...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 27, 2002 by SANDI149   view full review
I made this recipe for Thanksgiving and it was a big success. It tasted fantastic and was so...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 31, 2009 by Susan   view full review
Rinse cans of green beans, always. It really makes a better difference in the taste! Takes...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 18, 2003 by darcyv   view full review
I LOVE this salad. I even make this just to take for lunch.
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 31, 2009 by AZ Gaga   view full review
I've been making this recipe for years...try adding halved cherry or grape tomatoes and serve...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 20, 2011 by lisandreasings   view full review
Changed the servings to 24 for a party--then accidentally got French cut green beans--6 cans...

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