Recipe by smokehouse
"This can be served as is or with a dollop of whipped cream. A great hit on a hot summer day."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
cubed seeded watermelon
fresh blueberries, divided
1 1/2 teaspoons
minced fresh ginger root
This should probably be chilled before serving, but it is SO good, we ate it immediately. I'm a recipe-tweaker - and this needed nothing! It is an excellent summer soup, just as it is.
This was very nice, but I was surprised that even with the ginger it seemed bland. However, I did add a good amount of cinnamon, and after that, it was very good.
Delicious served cold and fresh.
Excellent recipe but I added a cup of apple jc and about 1 oz honey and it tasted amazing just strain it to get out the grittiness
* Percent Daily Values are based on a 2,000 calorie diet.
Cold Fruit Explosion Soup
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 4
Get quick & easy recipes for your busiest days.
All the game-day eats you need to crush the tailgate competition.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Make this sour-cream and yogurt cucumber soup with an immersion blender.
See how easy it is to whip up a fresh-fruit milkshake in your blender.
A rainbow of color and flavor, this truly is the Perfect Summer Fruit Salad!