Dried, salted cod (bacalhau) and potatoes in a rich cream sauce is a traditional Portuguese dish. Plan ahead, as the salt cod needs time to soak.
Posted: Mar. 2, 2011
| Cooks I Like
Posted: Jan. 3, 2015
Posted: Sep. 8, 2014
Posted: Apr. 20, 2011
Big, bold food is always the best play. Get the top recipes now.
How much jalapeno and bacon will it take to fuel YOUR fans?
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Read our allrecipes.com blog