More Recipes Like Coconut Marshmallow Cream Meringue Pie - All Recipes
 
Photo of: Coconut Cream Pie IV

Coconut Cream Pie IV

Submitted by: Jane 
A creamy, thick and delicious coconut custard is cooked up and poured into a baked pie shell and smothered with meringue. Only a few minutes in a hot oven turns the meringue golden brown. 
Photo of: Coconut Cream Pie V

Coconut Cream Pie V

Submitted by: Jackie Smith 
As is, this recipe makes a wonderfully rich meringue-topped pie. You can, however, quickly convert this recipe into one for a great chocolate coconut cream pie if you also use unsweetened coconut powder for the custard. 
Photo of: Coconut Cream Pie VI

Coconut Cream Pie VI

Submitted by: Karen 
Nothing is more simple than this creamy coconut-filled pie. The cream filling is cooked, the coconut is stirred in, and then the wonderful concoction is poured into a baked pie shell and chilled for a few hours. 
Photo of: Coconut Cream Pie VIII

Coconut Cream Pie VIII

Submitted by: SHERRY_G 
You can use fresh coconut as the recipe calls for (it's to die for!) or you can use frozen or other coconut. 
Photo of: Coconut Cream Pie IX

Coconut Cream Pie IX

Submitted by: Sara 
Flaked coconut is folded into a custard made with egg yolks thickened with flour. 
Photo of: Coconut Cream Pie  III

Coconut Cream Pie III

Submitted by: Pat 
Freezing seems to do something magical to the coconut before it 's stirred into the cream filling and baked. In any case, this pie is certainly rich and delicious. 
Photo of: Coconut Cream Meringue Pie

Coconut Cream Meringue Pie

Submitted by: Mad Butcher 
Living In: Damascus, Maryland, USA
A baked pie shell cuts down the prep time of this coconut cream pie with a meringue topping. 
Photo of: Coconut Cream Pie

Coconut Cream Pie

Submitted by: Mary 
A rich and smooth coconut custard pie. Top with whipped cream and toasted coconut, if desired. 
Photo of: Coconut Cream Pie II

Coconut Cream Pie II

Submitted by: Carol 
A delicious chiffon pie made with freshly grated coconut and a vanilla wafer crust. 
Photo of: Coconut Cream Pie VII

Coconut Cream Pie VII

Submitted by: BUCHKO 
This is a rich pie that 's made with evaporated milk, lots of milk and eggs, and plenty of coconut. The filling is cooked until thick and creamy, and it 's immediately poured into a baked pie shell and chilled. 
 
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