Coconut-Black Bean Soup Recipe - Allrecipes.com
  • READY IN 40 mins

Coconut-Black Bean Soup

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"Quick and healthy."

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
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  • PREP

    10 mins
  • COOK

    30 mins
  • READY IN

    40 mins

Directions

  1. Combine black beans, tomatoes, coconut milk, vegetable broth, green onions, ginger, cumin, turmeric, and garlic in a large saucepan; bring to a boil. Reduce heat and simmer until desired consistency is reached, 30 to 45 minutes. Season with salt.
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Reviews More Reviews

Aug 19, 2014

Goes together really, really quickly and tastes even better the next day. It would probably benefit from some fresh cilantro and a squeeze of lime juice to brighten up the flavors a bit, and some might want to spice it up a bit with whatever hot chiles/powders are on hand (I did not, but my tolerance for heat isn't the greatest). Adding it to my repertoire for sure.

 

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Nutrition

  • Calories
  • 436 kcal
  • 22%
  • Carbohydrates
  • 46.3 g
  • 15%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 22.2 g
  • 34%
  • Fiber
  • 17.8 g
  • 71%
  • Protein
  • 16.6 g
  • 33%
  • Sodium
  • 1205 mg
  • 48%

* Percent Daily Values are based on a 2,000 calorie diet.

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