Recipe by Becky Mahoney
"Quick and healthy."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
2 (15 ounce) cans
black beans, rinsed and drained
1 (14.5 ounce) can
1 (14 ounce) can
green onions, chopped, or more to taste
garlic, minced, or more to taste
salt to taste
Goes together really, really quickly and tastes even better the next day. It would probably benefit from some fresh cilantro and a squeeze of lime juice to brighten up the flavors a bit, and some might want to spice it up a bit with whatever hot chiles/powders are on hand (I did not, but my tolerance for heat isn't the greatest). Adding it to my repertoire for sure.
* Percent Daily Values are based on a 2,000 calorie diet.
Coconut-Black Bean Soup
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 200
Check out time-saving recipes, because any night’s a good night to grill.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
See simple tricks for making super-easy black bean soup.
See how to make a zesty black bean soup that’s thick and hearty.
Beans simmer slowly with a ham bone and plenty of seasonings.