Coconut and Chocolate Rice Crispies Recipe -
Coconut and Chocolate Rice Crispies Recipe

Coconut and Chocolate Rice Crispies

Recipe by  

"I changed up the normal every day Rice Crispie treat recipe a little bit one day when my 6 year old son and I were looking through the kitchen to see what we could add."

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Ingredients Edit and Save

Original recipe makes 24 servings Change Servings
  • PREP

    5 mins
  • COOK

    5 mins

    1 hr 10 mins


  1. Grease a 9x13 inch pan. Melt butter in large sauce pan over medium-low heat. Add marshmallows and stir until melted and smooth. Remove from heat.
  2. Quickly stir the marshmallow mixture into the cereal and coconut to coat. Press into the prepared pan with the back of a buttered spoon. Cool completely before cutting into squares.
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Reviews More Reviews

Most Helpful Positive Review
Oct 26, 2010

yummy! and simple. although I strayed from the directions and just used a one-bowl, microwave method: melt the butter in a large microwave-safe bowl, add the marshmallows, microwave for 20 or 30 seconds, stir, repeat until smooth. Instead of using a buttered spoon, just wet your fingers a little with water and get on in there with your hands. the krispies won't stick to your fingers, and it's a lot easier than using a spoon.

Most Helpful Critical Review
Jan 04, 2011

These were ok. Nothing spectacular. I LOVE coconut and was hoping for a strong coconut flavor but it gets lost in the chocolate. I won't make these again.


27 Ratings

Jul 29, 2010

You're a genius to put chocolate and coconut in to a familiar rice krispy favorite! This treat is easy to make and "oh so good"!! Treats were a huge hit at the office!!

Jul 30, 2010

I might be bias when it comes to this recipe because it combines two of my favorites things(chocolate and coconut). Wow was this good and yummie. thanks

Jun 01, 2011

I found this recipe while looking for a recipe for chocolate rice crispy treats. I didn't intend to use the coconut but at the last minute figured what the heck and since I had some flaked coconut on hand went ahead and added it. Everyone raved about this dessert, especially the coconut. It's subtle but just enough. I found this recipe 4 days ago and have already made it for 3 times for 2 different occasions. It's wonderful!!

Nov 05, 2010

These are so delicious! There really isn't that much coconut in them, but the flavor really comes through. I wasn't sure how they would turn out using only 5 cups of cereal (versus 6 cups when making regular krispie treats), but they are perfect! Definately will be making these again. Thank you for sharing!

Jun 26, 2011

Very easy to make! I didnt have chocolate flavoured rice krispies so i used original and added chocolate chips to it! Turned out pretty good - Needed a stronger coconut flavour for next time!

Oct 21, 2010

Excellent Idea! I use 2 tbsp of peanut butter in mine...the kids love it!


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  • Calories
  • 92 kcal
  • 5%
  • Carbohydrates
  • 17.6 g
  • 6%
  • Cholesterol
  • 5 mg
  • 2%
  • Fat
  • 2.5 g
  • 4%
  • Fiber
  • 0.3 g
  • 1%
  • Protein
  • 0.7 g
  • 1%
  • Sodium
  • 81 mg
  • 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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