Recipe by HersheysKitchens.com
"Cocoa, yogurt and banana are the signature ingredients in cooked ice cream made with evaporated milk."
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HERSHEY®'S Cocoa Powder
1 1/2 cups
nonfat evaporated milk
light corn syrup
1 (8 ounce) container
nonfat plain yogurt
This was pretty good for low fat. But eat it the first day. After that, it was very icy.
I made this ice cream for my son's first birthday party. It was very rich and ALL GONE. Everyone loved it.
I did not like this at all.
We like bananas and chocolate, and we like homemade frozen yogurt, but this was not a very tasty combination to us. The tang of the yogurt just didn't work with the other flavors.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 4
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