Ok so I had high hopes for this recipe and I followed the recommendations of the other reviewers and added an additional cup of flour, a half cup of peanut butter and the teaspoon of vanilla. Put the dough in the frig for an hour and then rolled them into balls and baked them for the ten minutes. They look nice but taste bad in my book, I can harderly tastes the peanut butter and they are super fragile. I am making another batch right now with 2 cups of the peanut butter and then sprinkling sugar on top. I also made them smaller in the hopes that they won't fall apart... Hopefully these come out decent.
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Ok so I had high hopes for this recipe and I followed the recommendations of the other...