Classic Pancakes Recipe
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Classic Pancakes

By: Silk® 
"Top these perfect pancakes with real maple syrup and fresh berries."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (140)

Prep Time:
10 Min
Cook Time:
5 Min
Ready In:
15 Min

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Original Recipe Yield 8 to 10 pancakes
 

Ingredients

  • 1 cup unbleached all-purpose flour or whole wheat pastry flour
  • 1 tablespoon sugar or honey, or to taste
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup Silk Pure Almond Original or Vanilla
  • 2 tablespoons canola oil
  • 1 egg

Directions

  1. Whisk together flour, sugar, baking powder and salt in a small bowl. In a separate bowl, whisk together Pure Almond, oil and egg. Add flour mixture to egg mixture and stir just to moisten - a few lumps are fine. Cook pancakes on a griddle over medium heat.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 221 | Total Fat: 9.1g | Cholesterol: 53mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 19, 2011 by jjaquinta   view full review
I used half of a 1/4 cup measure for the vegetable oil. Tip: you can use the same 1/4 cup...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 14, 2011 by anikledo   view full review
Excellent recipe! Not flat at all! I used pastry flour and 2% milk instead of Silk. Awesome!
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 25, 2011 by Jackie   view full review
Delicious pancakes. Really light and fluffy. Made a couple of adjustments because of lack of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 10, 2011 by ugeneh   view full review
Reviewer who gave a two star rating used baking soda instead of baking powder. Flat pancakes...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 1, 2011 by Kady   view full review
I doubled the recipe, hearty eaters at home. I did add 2 tsp of vanilla as well. quick, easy...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 31, 2011 by emilio_linda   view full review
yummmmmmmmmmmmmm they turned out perfectly! I made this exactly as the recipe stated to do...
The reviewer gave this recipe 2 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 1, 2011 by SconeGirl08   view full review
Not a very good recipe. I followed it to the letter and the pancakes were very flat. Wouldn't...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 28, 2011 by Kevin   view full review
This recipe was fantastic! I kept eating them of the griddle instead of waiting to put syrup...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 20, 2011 by lovablecarolina   view full review
this was so delicous and my brother and sisters loved it !!!!!!!!!!!!!!! :)
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 3, 2011 by sistersandcats   view full review
Absolutely Loved this one! It was a hit on Sunday morning, that's for sure. I also, love Silk...

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