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Classic Greek Salad

By: McCormick® Gourmet Collection® 
"Capture the robust and sunny flavors of the Mediterranean in this traditional salad dressing made easy with McCormick® Gourmet Collection® Greek Seasoning - a traditional blend of onion, garlic, oregano, lemon, and even a hint of mint."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (36)

Prep Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 tablespoons McCormick® Gourmet Collection® Greek Seasoning
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons white wine vinegar
  • 1/2 cup olive oil
  • 1/4 cup crumbled feta cheese
  • 1 head romaine lettuce (or 8 cups mixed salad greens)
  • 1 medium cucumber, peeled, halved, seeded and sliced
  • 1/2 cup kalamata or black pitted olives, sliced
  • 1 cup cherry tomatoes, cut in half
  • 1/2 medium red onion, cut into rings

Directions

  1. Blend together Greek seasoning, lemon juice, vinegar and oil in a small bowl. Gently stir in cheese. Refrigerate 15 minutes or longer.
  2. Meanwhile, wash, dry and tear lettuce or salad greens into bite-size pieces. Place lettuce and vegetables in a large bowl. Just before serving, stir dressing; pour over salad. Toss to coat. Garnish with onion slices and extra feta cheese, if desired.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 177 | Total Fat: 17g | Cholesterol: 4mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 17, 2003 by DIZNEYRAVER   view full review
It was our first Dinner Party in our new house, and my SO's 30th birthday. A doubly special...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 27, 2005 by P41OH   view full review
A good salad, however, one needs to adjust the seasonings to taste. I've been a dinner guest...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 10, 2005 by LADYTYGGER   view full review
I added grilled chicken to this salad to make it a meal. Also, be sure to add the Greek...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 21, 2005 by crazydoglady   view full review
Perfect. I only used half the olive oil because that's all I had and it turned out great. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 23, 2005 by JCRO72   view full review
My husband said this is the BEST salad I've ever made! (I liked it a lot, too, haha). I did...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 2, 2005 by TYNHEIDS   view full review
The flavour is great, just a little too oily. Recommend adding less feta to the mix and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 7, 2004 by DOMESTICGODDESS4   view full review
I could not find the McCormick spice, so I used the store brand. It was fine. I also used...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 19, 2005 by KEPTWOMAN2004   view full review
Everyone at our dinner party loved this salad! They talked about it all night! I used bagged...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 3, 2005 by VIVTHECHEF   view full review
I made this salad for a school meeting and everyone kept coming up to me to ask for the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 26, 2005 by BIOMECHANOID01   view full review
good stuff! I've been making this for lunch for the past few days-- I can't get sick of it :)

 

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